Taste and tradition

In the elegant and spacious dining room overlooking the Dolomites, our chefs will welcome you with special dishes where traditions and innovation blend.

The way the products and the ingredients are chosen as well as the attention paid to prepare every single dish will make your experience an unforgettable culinary journey, where the Mediterranean cuisine blends with the traditional cuisine from Trentino, with attention to local products.

Our restaurant is a typical Stübe from Trentino. Guests not staying at the hotel are also welcome. Our Menu À la Carte offers a variety of meat dishes as well as fish dishes, made with local and 0 km products, always paying special attention to research a

Vegetarian, vegan and gluten-free dishes are also available upon request to meet every client’s need.

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Our cellar

To pair every dish, our 4-star superior hotel offers a wide choice of renowned local and foreign wines.

Our sommelier will know how to suggest the perfect pairing of wines for every dish, to exalt the flavours and make your experience an unforgettable culinary journey.

Discover our Chef's dishes

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